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VALENTINES DAY 2019 – SPECIAL MENU

Details

Date:
February 14
Time:
4:00 pm - 8:00 pm

CELLAR DOOR

WINE BAR & GRILL

VALENTINE’S DAY 2019 

AMUSE BOUCHE

lady and the tramp

APPETIZERS

MARINATED CRAB

blue crab, tarragon vinegar, olives, lemon

WINTER CITRUS SALAD

blood orange, beet, fennel

BISQUE

lobster, brandy

 

MAIN

BEEMAN RANCH FILET

roasted new potatoes, asparagus, burnt jalapeno chimi

SPRING BIRD

half young chicken, pomme frites, winter herb mix   

SAVANNAH RED RICE

gulf shrimp, country ham, local rice, ETX veggies

DESSERT FOR TWO…                                        

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