wine tasting / cuisine - by Executive Chef Brian Kirksey- plates feauturing fresh local produce and texas beef
Hours of Operation
Share plates, appetizers available during all hours of operation.
Our winery and wine tasting room will open at 2 p.m. Wednesday- Friday and full business hours on Saturday and Sunday. Open other days/hours by reservation & deposit
Reservations by phone or email only, first come first serve. Large parties of more than 10 people should call first to make arrangements.
Last seating at the restaurant is at the close time.